Bean Fudge Yummers

Name: Bean Fudge Yummers
Yield: 1 - 2 Servings
Ingredients: 3 1/2 cup(s) cooked beans (like white, black, or kidney); 3/4 cup(s) virgin coconut oil (melted); 3/4 cup(s) raw honey; 3/4 cup(s) cocoa or carob powder; 2 tsp. vanilla extract; salt

These are so good you are not going to believe they are made with beans.

This recipe contains beans (black), oil (coconut), honey, cocoa powder, vanilla extract, salt

1 - 2 Servings

Prep time:

Cook time:

Ingredients:

3 1/2 cup(s) cooked beans (like white, black, or kidney)
3/4 cup(s) virgin coconut oil (melted)
3/4 cup(s) raw honey
3/4 cup(s) cocoa or carob powder
2 tsp. vanilla extract
salt

Instructions:

1. You will need a high powered blender like the Ninja, Blend-Tec, or Vita mix, or food processor.
2. Add all ingredients into blender or food processor.
3. Mix until smooth.
4. Smoosh or pour your fudge into a pan or onto a plate.
5. Place in refrigerator and let cool for at least an hour.