Belgian Hot Chocolate drink

more details at http://www.mycreativeflavors.com/2011/11/foodbuzz-24x24-great-hot-chocolate.html

This recipe contains milk, chocolate, chocolate (milk), salt, cinnamon

4 - 6 Servings

Prep time:

Cook time:

Ingredients:

• 4 whole milk
• 4 oz. bittersweet or semisweet chocolate, finely chopped
• 2 oz. milk chocolate, finely chopped
• salt
• 1/2 tsp. ground cinnamon

Instructions:

• 1. Warm about one-third of the half-and-half or milk, with the chopped chocolates and salt, stirring until the chocolate is melted.
• 2. Whisk in the remaining half-and-half or milk, heating until the mixture is warmed through.
• 3. Add the cinnamon.
• 4. Use a hand-held blender, or a whisk, and mix the hot chocolate until it’s completely smooth.
• 5. Served very warm with whipped cream and chocolate shavings.
• 6. Light, creamy & Majestic - Belgian Hot Chocolate !