Apricot-Almond (Frangipane) Tart

Apricot-Almond (Frangipane) Tart

Sweet ripe apricots and French frangipane (almond custard) are baked together in this delicious tart.

This recipe contains , eggs, heavy cream, vanilla extract, almond extract, all-purpose flour, whole wheat pastry flour, powdered sugar, salt, unsalted butter, , almonds (ground), unsalted butter, sugar, salt, eggs, vanilla extract, almond extract, flour, apricots

makes an 11-inch tart servings

Prep time: 25 min

Cook time: 30 min

Ingredients:

Instructions: