Baked gnocchi with sage and cheese

Baked gnocchi with sage and cheese

Cheesy, creamy and comforting with a hint of sage.

This recipe contains , potatoes (yukon gold), all-purpose flour, salt, , unsalted butter, all-purpose flour, chicken stock, fontina cheese, cheese (parmesan), sage (fresh), nutmeg

6 servings servings

Prep time: 1 hr

Cook time: 40 min

Ingredients:

Instructions: