Baked Roccan Lamb Rolls

Baked Roccan Lamb Rolls

Baked Roccan Lamb Rolls combines the wonderful Moroccan flavours into an egg roll. Baked not fried for a healthier appetizer.

This recipe contains , egg roll wrappers, ground lamb, mushrooms (white), ras el hanout, cabbage (shredded), shredded carrots, grapeseed oil, salt, , fig jam, water, balsamic vinegar (fig), balsamic vinegar (pomegranate)

12 servings

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