5 Minute Homemade Ketchup

Make your own Ketchup at home in less than 5 minutes!

This recipe contains tomato paste, cider vinegar, sugar, salt, black pepper, mustard powder, oregano, cayenne pepper, onion powder, garlic powder, salt (celery), allspice

16 Servings

Prep time: < 5 min

Cook time:

Ingredients:

• 10 - 12 oz. tomato paste
• 2/3 cup(s) apple cider vinegar (See Notes)
• 1 tbsp. sugar
• 1/2 tsp. salt
• 1/2 tsp. black pepper
• 1/2 tsp. mustard powder
• 1/2 tsp. dried oregano
• 1/2 tsp. cayenne
• 1/2 tsp. onion powder
• 1/2 tsp. garlic powder
• 1/4 tsp. celery salt
• ground all spice

Instructions:

• 1. In a large bowl add tomato paste.
• 2. Pour in vinegar and mix well.
• 3. Add the rest of ingredients and mix well.
• 4. Taste and add additional spices if desired.
• 5. Use as a side or condiment and store the rest in an airtight container in the fridge for a month.