5 Minute Homemade Ketchup

Make your own Ketchup at home in less than 5 minutes!
This recipe contains tomato paste, cider vinegar, sugar, salt, black pepper, mustard powder, oregano, cayenne pepper, onion powder, garlic powder, salt (celery), allspice
16 Servings
Prep time: < 5 min
Cook time:
Ingredients:
- 10 - 12 oz. tomato paste
- 2/3 cup(s) apple cider vinegar (See Notes)
- 1 tbsp. sugar
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. mustard powder
- 1/2 tsp. dried oregano
- 1/2 tsp. cayenne
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/4 tsp. celery salt
- ground all spice
Instructions:
- 1. In a large bowl add tomato paste.
- 2. Pour in vinegar and mix well.
- 3. Add the rest of ingredients and mix well.
- 4. Taste and add additional spices if desired.
- 5. Use as a side or condiment and store the rest in an airtight container in the fridge for a month.