Amazing Chicken Burgers

In our continued attempt in getting healthier and to cut back a bit on red meat, I have been subbing out ground turkey and chicken in place of ground beef in meatballs, meatloaf and burgers! Typically chicken burgers are bland and dry, not this one! I am so happy with the way these came out! I used lean ground chicken, roasted peppers, baby spinach and pesto! Topped with fresh mozzarella and in place of a big roll, I used a whole grain sandwich thin.... this is a HUGE winner!

This recipe contains chicken (ground), spinach (fresh), peppers (red, roasted), pesto, bread crumbs (italian), black pepper, salt, cheese (mozzarella, fresh), bread (whole wheat, sandwich thins)

3 Servings

Prep time: 10 min

Cook time: 15 min

Ingredients:

• 1 lb. lean ground chicken
• 1 cup(s) loosely packed finely chopped baby spinach
• 3/4 cup(s) finely chopped roasted peppers
• 1 1/2 - 2 tbsp. pesto
• 1/2 cup(s) Italian seasoned bread crumbs
• 1 - 2 ds. black pepper, to taste
• 1 - 2 ds. salt, to taste
• 3 slice(s) fresh mozzarella, for topping
• 3 whole grain sandwich thins

Instructions: