Brownie Cake gluten free, dairy free

Brownie Cake gluten free, dairy free

Adapted from Ina Garten's Barefoot Contessa, Back to Basics Cookbook Rich chocolate creamy pudding oozes out the center with a brownie-like cake on top for one decadent dessert. This gluten free, dairy free recipe is so easy, yet is so impressive as an entertaining dessert! I served it with Cappuccino Swirl Ice Cream. Part pudding, part brownie cake - fully satisfies the sweet tooth!

This recipe contains butter (vegan), eggs, sugar, chocolate (dark), vanilla paste, espresso powder, cocoa powder, coconut oil, , flour (brown rice), flour (rice), tapioca starch

6 Servings

Prep time: 15 min

Cook time: 1 hr

Ingredients:

Instructions: