Butternut Squash Tofu Salad With Toasted Hazelnuts

Butternut Squash Tofu Salad With Toasted Hazelnuts

Vegan and glutenfree Thanksgiving potluck menu that can be served as a side dish or as a main dish.

This recipe contains firm tofu, hazelnuts, butternut squash, water, salt, black pepper, rosemary (fresh), lemon juice, bell peppers (red), red onions

4 servings

Prep time: 15 min

Cook time: 40 min

Ingredients:

Instructions: