Maple Ginger Bacon

Maple Ginger Bacon - a sweet and salty addiction!!

This recipe contains maple syrup, ginger (fresh), sriracha sauce, bacon

4 Servings

Prep time: 10 min

Cook time: 30 min

Ingredients:

• 4 tbsp. maple syrup
• 1/2 tsp. fresh ground ginger
• 2 ds. Sriracha or hot sauce of your choice
• 12 slices thick bacon

Instructions:

• 1. Preheat oven to 350 degrees.
• 2. Line a cookie sheet with aluminum foil (for easy clean up).
• 3. Place a baking rack on the cooking sheet.
• 4. In a small bowl, combine the maple syrup, ginger, and Sriracha and mix well.
• 5. Coat each bacon slice with the maple mixture by dipping each slice into the bowl.
• 6. Remove and place on baking rack in a single layer.
• 7. Cook 30 minutes or until brown and crispy.
• 8. Eat and enjoy!