Mango Chicken with Dill in Coconut Cream Sauce

Mango Chicken with Dill in Coconut Cream Sauce

Mangoes are in season again and I wanted to do this dish that I had accidentally created a while ago for a friend who was on the Paleo Diet. It had turned out to be delicious even without much seasoning ingredients.It’s very natural with chicken thigh meat, lots of fresh mangoes, chicken stock, fresh herbs and coconut cream. I’ve tweaked the recipe for this step by step tutorial so it may not be 100% Paleo-friendly anymore, but it’s still yummilicious.For a step by step tutorial, go to

This recipe contains chicken (thighs, boneless, skinless), mango (fresh), dill (fresh), butter, garlic (fresh), chicken (bouillon, cubes), coconut cream, salt, olive oil, black pepper

4 Servings

Prep time: 15 min

Cook time: 40 min