Oats And Raisin Cookies

Crunchy with natural sweetness of honey and raisins.

This recipe contains all-purpose flour, oats, honey, butter, raisins, milk, baking powder

For 8-10 people servings

Prep time: 25 min

Cook time: 20 min

Ingredients:

• 75g all purpose flour
• 100g oats
• 1 tbsp honey
• 75g butter
• 1 tbsp raisins
• 1 tbsp milk
• 1 tsp baking powder

Instructions:

• 1. Melt butter, honey and milk in the microwave.
• 2. Bring out and stir to cool down.
• 3. Add into a bowl with the rest of the ingredients.
• 4. Rumble and shape into balls.
• 5. (Note: If dough is still sticky, add more oats)
• 6. Press down if you like to flatten)
• 7. Place on baking tray lined with baking paper.
• 8. (Note: Press over with thumb if you like the cookies to be flat)
• 9. Bake at 160C for 20 mins or till cookies becomes brown in color.