I am a huge pasta fan! I try to make pasta dishes as healthy as possible because we all know that eating too much pasta is not good for our weight.This is a very easy spaghetti recipe. You'll love how all the flavors blend in together. The wine's pleasant aroma and the mushrooms' meaty texture are two things that I love most about this recipe.Enjoy!
This recipe contains pasta (spaghetti), mushrooms (oyster), onions, tomatoes (diced), wine (red), chili powder, garlic (fresh), basil, salt (sea), pepper, olive oil
6 servings servings