Nutella Stuffed French Toast

Name: Nutella Stuffed French Toast
Prep time: 10 min
Cook time: 10 min
Yield: 2 Servings
Ingredients: 2 eggs; 1/4 cup(s) milk (I used 2%fat milk); 1 tbsp. sugar; 1/2 tsp. cinnamon powder; 4 slice(s) large slices of stale bread, thickness ~3/4 to 1 inch each; 2 tbsp. nutella; Butter for cooking; 1 tbsp. Powdered sugar for sprinkling ~

Valentines day breakfast - Nutella stuffed french toast + tips to make perfect french toast

This recipe contains eggs, milk, sugar, cinnamon, bread, chocolate hazelnut spread, butter, sugar (powdered, confectioners)

2 Servings

Prep time: 10 min

Cook time: 10 min

Ingredients:

2 eggs
1/4 cup(s) milk (I used 2%fat milk)
1 tbsp. sugar
1/2 tsp. cinnamon powder
4 slice(s) large slices of stale bread, thickness ~3/4 to 1 inch each
2 tbsp. nutella
Butter for cooking
1 tbsp. Powdered sugar for sprinkling ~

Instructions:

1. In a deep large bowl, mix eggs, milk, sugar and cinnamon. Stir it using a fork and set aside. Now coat nutella on one side of 2 toasts and then close both the toasts together by sandwiching the nutella sides in between. Soak the nutella stuffed toast in the egg mix and push it using a knife so it gets coated properly. Let it sit for 3-5 mins and then flip and let the other side gets coated too same way. Soak the sides as well. Once ready, cook it on a preheated pan with butter for around 5 minutes on each side until nicely browned but not burnt. Sprinkle some powdered sugar and serve with black coffee. Repeat for the next one in the same way.