Rum & Eggnog Latte

Name: Rum & Eggnog Latte
Prep time: 10 min
Yield: 1 servings
Ingredients: 1 cup of hot espresso (fresh or instant); 3/4 cup of hot eggnog; 2 ounces of rum (white or amber); Nutmeg (for topping)

Who doesn't love the true holiday classic? This Rum & Eggnog Latte is great to enjoy during tree trimming, present wrapping...or just to celebrate the holiday season.

This recipe contains espresso, eggnog, rum, nutmeg

1 servings

Prep time: 10 min

Cook time:

Ingredients:

1 cup of hot espresso (fresh or instant)
3/4 cup of hot eggnog
2 ounces of rum (white or amber)
Nutmeg (for topping)

Instructions:

1. Make espresso
2. Place eggnog in pot and heat to just under boil
3. Place rum in mug
4. Add espresso
5. Froth eggnog
6. Add eggnog to mug and top with foam
7. Sprinkle nutmeg
8. Enjoy!!