Roasted Parmesan Broccoli

Name: Roasted Parmesan Broccoli
Prep time: 5 min
Cook time: 20 min
Yield: 8 Servings
Ingredients: 1 whole head of broccoli sliced into 1 inch thick steaks; 4 clove(s) garlic cloves, thinly sliced; 1 tsp. salt; 1 tsp. pepper; 1/2 tsp. red pepper flakes; 2 tbsp. parmesan; 1/2 whole lemon zest; 3 - 4 tbsp. olive oil

Roasted Parmesan Broccoli - Roasted with olive oil & Parmesan cheese, and finished with lemon zest. Super simple & healthy, this is a yummy, easy veggie dish.

This recipe contains broccoli (fresh), garlic (fresh), salt, black pepper, crushed red pepper, cheese (parmesan), lemons, olive oil

8 Servings

Prep time: < 5 min

Cook time: 20 min

Ingredients:

1 whole head of broccoli sliced into 1 inch thick steaks
4 clove(s) garlic cloves, thinly sliced
1 tsp. salt
1 tsp. pepper
1/2 tsp. red pepper flakes
2 tbsp. parmesan
1/2 whole lemon zest
3 - 4 tbsp. olive oil

Instructions:

1. Preheat the oven to 425 degrees. Add sliced broccoli to a parchment paper-lined baking sheet. Sprinkle with salt, pepper, red pepper flakes, and olive oil, then toss gently.
2. Roast for 10 minutes, add the sliced garlic to the pan, and return to the oven. Bake 6 more minutes, then sprinkle with parmesan and bake for 2 more minutes. Remove from the oven, dust with lemon zest and enjoy!