Roasted Squash with Onion, Oregano & Mint

Roasted Squash with Onion, Oregano & Mint

A new spin on squash: oregano & mint instead of cinnamon & nutmeg. This is one of my favorite Mario Batali recipes - best used with butternut squash or turban pumpkins the meaty flesh makes for a hearty fall dish.

This recipe contains butternut squash, salt, black pepper, olive oil (extra virgin), red wine vinegar, red onions, crushed red pepper, oregano (dried), fresh garlic, mint leaves

4 servings

Prep time: 10 min

Cook time: 20 min

Ingredients:

Instructions: