Spicy Tofu Peanut Kebobs

Spicy Tofu Peanut Kebobs

Warmer weather means more outdoor entertaining. If your guests are vegetarian, these spicy tofu and vegetable kebobs are a crowd-pleaser for veggie-lovers and meat-eaters alike. The peanut sauce also works well as a marinade for shrimp, chicken or pork. Prep time: 15 minutes Marinating time: 20 minutes Grilling time: 5 minutes Makes 4 servings

This recipe contains tofu (firm), peanut butter, miso paste, ginger (fresh), limes, soy sauce, sriracha sauce, water, onions (red), bell peppers (yellow), skewers, peanuts, mint (fresh), limes

4 serving servings

Prep time: 25 min

Cook time: 10 min