Steak with lemon and capers

Steak with lemon and capers

Simple, succulent steak is made heavenly delicious with an easy, tangy lemon and caper sauce. Made in 25 minutes.

This recipe contains steaks, flour, salt, black pepper, butter, olive oil, garlic, wine (white, dry), lemon juice, capers, parsley, lemons

2 Servings

Prep time: < 5 min

Cook time: 20 min