Stuffed colored peppers

Stuffed colored peppers

Middle Eastern cuisine at it's best. Instead of pork sausage (the only type I can get) try using turkey or beef sausage, if you wish.

This recipe contains bulgur, bell peppers, olive oil, eggplant, pork sausage, garlic, onions, cheese (feta), cream, lemon juice, mint (fresh), coriander (ground), parsley, black pepper, olive oil, tomato paste, salt

3 - 4 Servings

Prep time: 15 min

Cook time: 1 hr 40 min

Ingredients:

Instructions: