The Ruby Red Hot Tuna Melt

The Ruby Red Hot Tuna Melt

Canned tuna flavored with CHA! by Texas Pete® (Sriracha Sauce) and mayonnaise sandwiched together between two slices of bread with cheddar cheese and sliced tomato, then toasted in a cast iron skillet until golden brown and crispy.

This recipe contains tuna (in water), sriracha sauce, mayonnaise, celery, onions (red), pickles (dill), salt, tomatoes, cheese (cheddar, sliced), butter, black pepper

6 Servings

Prep time: 15 min

Cook time: 10 min