Whole Wheat Biscuits & Chicken Sausage Gravy

Whole Wheat Biscuits & Chicken Sausage Gravy

I am a lover of biscuits but they are so not the healthiest food especially while I am still working hard to get fit and stay there. I'll be honest, though this is a much lighter version of the traditional I definitely don't classify it as healthy but I totally believe a cheat meal is needed here and there.I love how these biscuits came out, they were nice and tender inside and rose beautifully. This is a great basic biscuit recipe... want to make it sweet rather then savory, replace the salt and pepper with a little sugar or honey! The gravy is awesome with huge chunks of sweet Italian chicken sausage and plenty of black pepper! On the side, I went nostalgic with steamed peas & carrots. {I used about half the biscuits for this dinner and the rest with a little jam for breakfast}

This recipe contains , flour (whole wheat), butter (unsalted), baking powder, salt, black pepper, milk (buttermilk), , sausage (chicken, italian), olive oil, flour (whole wheat), milk (low fat), salt, black pepper

10 Servings

Prep time: 15 min

Cook time: 30 min