Whole Wheat Sweet Potato Gnocchi in a Warm Rosemary Brown Butter Sauce

Whole Wheat Sweet Potato Gnocchi in a Warm Rosemary Brown Butter Sauce

Walking in the door at 7:50 p.m. I found myself starving. I wanted a delicious healthy meal but simply couldn't stand the idea of taking the time to prep and cook a meal that would take any longer then 10 minutes. Desperately hungry I was quite tempted to simply bring out the hummus and pretzels and call it a night, luckily it was then that I remembered I had this package of Gia Russa Sweet Potato Gnocchi. I boiled some water In preparation for the gnocchi and made a simple warm brown butter rosemary sauce. I have to say this meal was probably one of my best yet and it only took a total of 15 minutes ( 12 of those minutes was the time it took to wait for the water to come to a boil). Definitely give this simple recipe a try for a quick week night meal.

This recipe contains gnocchi (sweet potato), water, salt, butter (vegan), rosemary (fresh), sunflower seeds, onions (vidalia/sweet)

4 Servings servings

Prep time: < 5 min

Cook time: 10 min

Ingredients:

Instructions: