Wild asparagus with Shiitake mushrooms

Wild asparagus with Shiitake mushrooms

Very light hors d'oeuvre or evening meal full of spring flavors.

This recipe contains asparagus, onions (green/spring), butter, shiitake mushrooms, white wine, salt, olive oil, pepper

2 servings servings

Prep time: 10 min

Cook time: 15 min

Ingredients:

Instructions: