Vegan Black Rice, Baked Tofu and Avocado Bowl

This is a healthy vegan lunch that's quick and easy to throw together, especially if you have leftover rice on hand!

This recipe contains rice (black), avocados, tofu, oil (sesame), soy sauce, chia seeds

1 Serving

Prep time:

Cook time:

Ingredients:

• 1 1/2 cup(s) cooked black rice, or your rice of preference
• 1 small avocado, chopped
• 1 cup(s) brick savory baked tofu, about 3/4 cups, chopped
• Sesame Oil
• Soy sauce or Golden Mountain sauce (similar to soy sauce)
• 1 tsp. chia or sesame seeds

Instructions:

• 1. Add cooked rice, chopped avocado, and chopped tofu to a bowl. Season to taste with sesame oil and soy sauce and stir until combined
• 2. Garnish with chia or sesame seeds