"Eat Your Vegetables!": Green Bean Salad with Red Onion and Tomato

Name: "Eat Your Vegetables!": Green Bean Salad with Red Onion and Tomato
Prep time: 10 min
Cook time: 5 min
Yield: 4 Servings
Ingredients: 1 lb. fresh green beans, washed and trimmed; 1/4 whole red onion, sliced thin; 1/4 whole cucumber (English), cut into thin sticks resembling shape and size of green beans; 1/2 pt. grape tomatoes, halved; TO DRESS SALAD; 1 whole lemon, juiced (1/2 will be use for juice); 1 - 2 tbsp. extra virgin olive oil, generous drizzle; pepper to taste; salt to taste

Healthy, fresh, crisp, real ingredients! This salad is a perfect accompaniment to any entree.

This recipe contains beans (green, fresh), onions (red), cucumbers (english), tomatoes (grape), XXXXXXXXXXXXXXXXXXX, lemons, olive oil (extra virgin), black pepper, salt

4 Servings

Prep time: 10 min

Cook time: 5 min

Ingredients:

1 lb. fresh green beans, washed and trimmed
1/4 whole red onion, sliced thin
1/4 whole cucumber (English), cut into thin sticks resembling shape and size of green beans
1/2 pt. grape tomatoes, halved
TO DRESS SALAD
1 whole lemon, juiced (1/2 will be use for juice)
1 - 2 tbsp. extra virgin olive oil, generous drizzle
pepper to taste
salt to taste

Instructions: