Slow Cooker Bolognese Sauce is a staple in my home! A slow cooked ragú made with lean ground beef, pancetta, onions, carrots, celery, tomatoes, wine, and cream is one of my favorite Italian sauces. I make this sauce whenever I need to feed a large crowd, or just to keep in my freezer. Serve this over pasta with a big Italian salad and everyone is happy!
This recipe contains pancetta, butter, white onions, celery, carrots, ground beef, white wine, tomatoes (crushed), bay leaves, fresh parsley, half n half, salt, pepper
Prep time: 20 min
Cook time: 5 hr