Sweet, spicy, tender baby back ribs. Serve them with a cold potato salad or hot smashed potatoes or with corn on the cob and cole slaw. These are perfect for a weeknight meal or make them for a crowd.
This recipe contains baby back ribs, sugar (brown), dr pepper, peppers (chipotle), white vinegar, garlic (fresh), mustard (brown)
Prep time: 1 hr +
Cook time: 3 hr