This playful spin on tacos starts with a savory Asian-style chicken and vegetable stir-fry, then uses crisp, fresh romaine lettuce as a stand-in for tortillas.
This recipe contains lettuce (romaine), chicken stock (low sodium), hoisin sauce, soy sauce (low-sodium), rice vinegar, oil (sesame), cornstarch, oil (canola), chicken breasts (boneless skinless), garlic (fresh), bell peppers (green), bell peppers (red), scallions, peppers (jalapeno, fresh), cashews, cilantro (fresh)
4 Servings
Prep time: 25 min
Cook time: 5 min
Ingredients:
Instructions: