Parmesan-Crusted Chicken with Roasted Broccoli & Mashed Sweet Potatoes

Parmesan-Crusted Chicken with Roasted Broccoli & Mashed Sweet Potatoes

Tonight’s chicken gets its delicious crust from a simple, savory coating of parmesan cheese and flour. We’re dolloping it with a rich aioli, whose garlicky note ties together all the flavors on the plate—including our sweet potatoes, which we’re cooking with another clove of garlic before mashing with a bit of butter. Along with our roasted broccoli, they make for a seasonal, wholesome side.

This recipe contains chicken breasts (boneless skinless), sweet potatoes, fresh garlic, lemons, fresh broccoli, flour (all-purpose), butter, cheese (parmesan, grated), mayonnaise, olive oil, salt, pepper

4 Servings

Prep time: 15 min

Cook time: 30 min

Ingredients:

Instructions: