Soy Spiced Chicken with Cucumber Summer Squash Salad and Basmati Rice

Soy Spiced Chicken with Cucumber Summer Squash Salad and Basmati Rice

Chinese 5 Spice is such a great and unique spice blend that hits all the right notes. I like to make extra so I have left overs for lunch the next day, great for food prepping!

This recipe contains chicken (thighs), scallions, cucumbers, summer squash, garlic, cilantro, mint, crushed red pepper, ginger, soy sauce, mirin, rice vinegar, five spice powder, sesame oil, rice (basmati), oil, pepper, salt

4 Servings

Prep time: 15 min

Cook time: 40 min

Ingredients:

Instructions: