Garlic Roasted Cabbage Wedges

This easy cabbage side is delicious and healthy! Cooked, crumbled bacon is amazing on top of these! (optional)
This recipe contains cabbage (green), olive oil, garlic (fresh), marjoram, salt, black pepper, bacon, parsley (fresh), lemons
4 Servings
Prep time: 10 min
Cook time: 30 min
Ingredients:
- 1 whole large head green cabbage, sliced into wedges vertically- about 3/4 to 1 inch think
- 3 1/2 tbsp. olive oil
- 3 clove(s) garlic, minced or crushed
- 1 tsp. dried marjoram
- 2 - 3 ds. salt, to taste
- 2 - 3 ds. black pepper, to taste
- 2 - 4 slice(s) bacon, cooked and crumbled, for topping (optional)
- 1 - 2 tbsp. fresh parsley, for garnish (optional)
- 1 whole lemon, for garnish (optional)
Instructions: