Creamy, Spicy Avocado Pasta
A quick, easy 15 minute pasta in a creamy, spicy avocado sauce. Dinner ready in no time!
This recipe contains avocados, garlic (fresh), olive oil, limes, peppers (jalapeno, fresh), onions (green/spring), salt (sea), black pepper, pasta
Prep time: 10 min
Cook time: 10 min
- 1 avocado
- 1 garlic clove
- 1 tbsp olive oil
- juice of 1/2 lime or more per taste
- 1/2 jalapeno
- 2 green onions
- sea salt to taste
- pepper to taste
- 4oz pasta (your choice)
- 1. Cook the pasta as per package instructions. Drain the water, saving few tbsps for the sauce.
- 2. In a blender, add avocado, garlic, olive oil, salt, pepper, lime juice, jalapeno, green onions and 2 tbsp pasta water. Blend until smooth. Adjust salt, pepper, lime juice as per taste. If you want little more thinner sauce, add little more pasta water.
- 3. To this sauce add the pasta and mix until well coated. Serve.