Vegan Jambalaya

Vegan Jambalaya

A vegan jambalaya packed with flavor.

This recipe contains onions, celery, fresh garlic, bell peppers (green), bell peppers (red), tomatoes (crushed), vegetable stock, oregano (dried), basil (dried), thyme, sweet paprika, paprika (smoked), cayenne pepper, bay leaves, tabasco, soy sauce, pepper, rice (brown), beans, salt, parsley (fresh), scallions

4 Servings

Prep time: < 5 min

Cook time: 40 min

Ingredients:

Instructions: