Lemon Chicken Salad on Crostini

Lemon Chicken Salad on Crostini

Chopped fresh dill may be substituted for the tarragon and diced Belgian endive for the fennel. The resulting salad will have a more Scandinavian flavor than this Mediterranean appetizer.

This recipe contains baguette, olive oil, salt, pepper, lemons, chicken breasts (boneless skinless), canola oil, fennel bulb, scallions, tarragon (fresh), mayonnaise

28 Servings

Prep time: 20 min

Cook time: 10 min