Lobster Ravioli in Tomato Cream Sauce

Lobster Ravioli in Tomato Cream Sauce

A brown butter, made from scratch lobster ravioli in a tomato cream sauce.

This recipe contains wonton wrappers, lobster tail, shrimp, butter, fresh garlic, parsley (fresh), lemon juice, crushed red pepper, cheese (ricotta), salt (kosher), pepper, XXXXXXXXXXXXXXXXXXX, olive oil, butter, onions (vidalia/sweet), fresh garlic, tomato sauce, tomatoes (diced), heavy cream, parsley (fresh), cheese (parmesan), salt, pepper

4 - 6 Servings

Prep time: 1 hr +

Cook time: 30 min

Ingredients:

Instructions: