Lobster Ravioli in Tomato Cream Sauce

Lobster Ravioli in Tomato Cream Sauce

A brown butter, made from scratch lobster ravioli in a tomato cream sauce.

This recipe contains wonton wrappers, lobster tail, shrimp, butter, garlic (fresh), parsley (fresh), lemon juice, crushed red pepper, cheese (ricotta), salt (kosher), black pepper, XXXXXXXXXXXXXXXXXXX, olive oil, butter, onions (vidalia/sweet), garlic (fresh), tomato sauce, tomatoes (diced), heavy cream, parsley (fresh), cheese (parmesan), salt, black pepper

4 - 6 Servings

Prep time: 1 hr +

Cook time: 30 min

Ingredients:

Instructions: