Chicken Thighs with Artichoke Hearts and Feta Cheese

Chicken Thighs with Artichoke Hearts and Feta Cheese is made with just a few ingredients and is ready in less than 30 minutes! Perfect with a salad on the side for a quick, weeknight meal!

This recipe contains chicken (thighs, boneless, skinless), artichoke hearts, garlic (fresh), oregano (dried), cheese (feta), parsley (fresh), lemons

6 Servings

Prep time: 20 min

Cook time: 25 min

Ingredients:

• 6 whole skinless boneless chicken thighs, excess fat removed
• 6 oz. jar marinated artichoke hearts
• 1 clove(s) garlic, crushed
• 1 tsp. oregano
• 1 oz. reduced fat feta cheese
• 2 tbsp. fresh chopped parsley
• 1 whole lemon, juice from (optional)

Instructions: