Asian Flank Steak Skewers

Asian Flank Steak Skewers

Thin strips of grilled flank steak marinated with lime juice, ginger, garlic, sesame oil and soy sauce. Great as a meal or as an appetizer. *TIP* - Soak wooden skewers for 30 minutes to prevent burning

This recipe contains steak (flank), soy sauce, garlic (minced), ginger (fresh), oil (sesame), limes, skewers

6 Servings

Prep time: 1 hr +

Cook time: 10 min