Summer Veggie Pasta

Summer Veggie Pasta

Pasta with roasted cherry tomatoes and yellow squash cooked in a lemon-garlic olive oil based sauce with goat cheese. Great for a weeknight meal!

This recipe contains pasta (penne), tomatoes (cherry), squash (yellow), zucchini, olive oil, salt, pepper, lemons, cheese (goat, crumbled), garlic (fresh), crushed red pepper, basil (fresh)

4 Servings

Prep time: 10 min

Cook time: 25 min