A creamy-tomato, vodka sauce with a kick. Using a high quality vodka is key to making this sauce!
This recipe contains tomatoes (whole, peeled), tomato paste, onions, fresh garlic, olive oil (extra virgin), crushed red pepper, vodka, milk (low fat), salt, pasta (penne, whole wheat), cheese (parmesan), fresh basil
Prep time: 15 min
Cook time: 15 min