Barilla Spinach Ricotta Lasagne

Barilla Spinach Ricotta Lasagne

Try this twist on traditional lasagna. Béchamel sauce and melted ricotta cheese take the place of regular pasta sauce and the spinach factor is dialed up to the max for this vegetarian lasagna recipe. What's more, your prep time is cut down by using no boil lasagna sheets. This is a delicious and quick spinach lasagna recipe with ricotta you just have to try!

This recipe contains pasta (lasagna), butter, onions, cheese (ricotta), cheese (parmigiano-reggiano), olive oil (extra virgin), flour, spinach (frozen), milk, salt, black pepper

9 Servings

Prep time: 20 min

Cook time: 40 min