Jambalaya

Jambalaya

This flavorful rice dish, based on Spanish paella or arroz con pollo, gets life and spice from the addition of Aidells Cajun Style Andouille.

This recipe contains aidells sausage (andouille), chicken (thighs), ham, onions, celery, soy sauce, scallions, fresh garlic, bell peppers (green), bell peppers (red), cayenne pepper, thyme (dried), sage (rubbed), marjoram, chicken stock, rice, shrimp, salt, pepper

4 Servings

Prep time: 15 min

Cook time: 1 hr 10 min

Ingredients:

Instructions: