"Buo-luo Ji" Sweet and Sour Chicken

"Buo-luo Ji" Sweet and Sour Chicken

This is a Cantonese takeout classic and is especially good if your fresh pineapple is in season as opposed to the tinned variety.

This recipe contains juice (pineapple), cornstarch, ketchup, soy sauce, sugar (brown), rice vinegar, mirin, cornstarch, eggs, chicken, salt (sea), white pepper, oil (peanut), ginger, garlic (minced), bell peppers (green), bell peppers (red), pineapple, scallions

2 - 4 Servings

Prep time: 10 min

Cook time: 25 min