Asian Glazed Drumsticks

Asian-chicken drumsticks with a kick. Pair this with rice and your choice of veggies fro a complete meal. This glaze is also great with thighs or wings.

This recipe contains chicken (drumsticks), water, sriracha sauce, balsamic vinegar, soy sauce, honey, garlic (fresh), ginger (fresh), scallions, sesame seed, cooking spray

4 Servings

Prep time: < 5 min

Cook time: 30 min

Ingredients:

• 8 whole chicken drumsticks, skin removed
• 1 cup(s) water
• 1 tbsp. srriracha hot sauce (more or less to taste)
• 1/3 cup(s) balsamic vinegar
• 1/3 cup(s) low sodium soy sauce
• 1 tbsp. honey (or sugar)
• 3 clove(s) garlic, crushed
• 1 tsp. ginger, grated
• 2 tbsp. chives or scallions, chopped for topping
• 1 tsp. sesame seeds, for topping
• cooking spray

Instructions: