These meatless meatballs were a HUGE hit in my house. I even let my neighbors and friends try and everyone loved them! Made with grated zucchini, garlic, Pecorino Romano, basil, bread crumbs and egg, then baked in the oven and finished in a pomodoro sauce.
This recipe contains eggs, olive oil, fresh garlic, zucchini, basil (fresh), Italian seasoned bread crumbs, cheese (pecorino), marinara sauce, ricotta cheese, black pepper, salt (kosher), cooking spray
Prep time: 15 min
Cook time: 30 min