Lemon Asparagus Couscous Salad with Tomatoes

Lemon Asparagus Couscous Salad with Tomatoes

Pearl couscous (otherwise known as Isreali couscous) tossed with asparagus, tomatoes and lemon juice make a vibrant Spring pasta salad that is perfect for lunch, as a side dish, or even to make as a side dish if you are grilling for Mother’s Day this weekend (or any other Holiday.)

This recipe contains wheat couscous, asparagus, tomatoes (grape), red onions, lemons, olive oil (extra virgin), parsley fresh, salt (kosher), black pepper (cracked)

5 Servings

Prep time: 15 min

Cook time: 15 min

Ingredients:

Instructions: