Vegan Cashew Tofu

Vegan Cashew Tofu

A vegan take on a Chinese classic.

This recipe contains firm tofu, salt and pepper, olive oil (extra virgin), zucchini, scallions, fresh garlic, rice vinegar, hoisin sauce, soy sauce, sesame oil, water, cashew nuts, rice (jasmine)

4 servings servings

Prep time: 30 min

Cook time: 15 min

Ingredients:

Instructions: