Simple Caprese Risotto

A caprese style risotto that is both vegetarian and gluten-free.

This recipe contains olive oil, vegetable broth, onions (dried), garlic (fresh), rice (arborio), tomatoes (diced), basil (fresh), cheese (mozzarella, fresh), black pepper

4 Servings

Prep time: < 5 min

Cook time: 1 hr

Ingredients:

• 2 tbsp. olive oil
• 4 cup(s) vegetable broth
• 3 tbsp. dried chopped onion
• 1 tsp. garlic, minced
• 1 cup(s) arborio rice
• 1/2 (14.5oz) can diced tomatoes, no salt added, drained
• 1/3 cup(s) basil leaves, torn
• 2 oz. fresh mozzarella cheese, cubed
• pepper

Instructions: