Whole Wheat Pizza Pockets

These whole wheat pizza pockets are suitable for everyone. Feel free to play around with the ingredients to suit your taste!

This recipe contains , water, yeast (dry), salt, olive oil, flour (whole wheat), , cheese (ricotta), cheese (mozzarella, shredded), cheese (parmesan, shredded), salt, black pepper, , sausage (italian), mushrooms, bell peppers (green), onions, garlic (fresh), , pesto, pepperoni, cilantro (fresh), pineapple, onions, olives, basil (fresh), garlic (minced), spinach (fresh), eggplant, cheese (goat), figs (dried), zucchini

4-5 servings

Prep time:

Cook time:

Ingredients:

• Dough
• 1 cup water
• 2 teaspoons dry active yeast
• 1 teaspoon salt
• 2 tablespoons olive oil
• 3 cups whole-wheat flour
• Filling
• 1 ¼ cups ricotta cheese
• 1 ¼ cups mozzarella cheese, shredded
• ½ cup Parmesan cheese, shredded
• Salt to taste
• pepper to taste
• Fillings used here:
• 1 link mild Italian sausage
• ½ pack mushrooms
• ½ green bell pepper
• onions
• garlic
• Other ideas include
• pesto
• pepperoni
• cilantro
• pineapple
• caramelized onions
• olives
• basil
• roasted garlic
• spinach
• eggplant
• goat cheese
• figs
• zucchini

Instructions: