Start the meat in a slow-cooker before you go out for the day and come home to tender, flavorful pork tacos. Or, if you don't want to wait, make this recipe in a Dutch oven in half the time.
This recipe contains chili (ancho), peppers (pasilla), fresh garlic, peppers (chipotle), onions (white), olive oil (extra virgin), honey, cider vinegar, salt (kosher), oregano (dried), chicken stock (low sodium), pork shoulder, black pepper (cracked), bay leaves (dried), cinnamon stick, tortillas (corn),
Prep time: 25 min
Cook time: 5 hr